Chocolate Chip – Pretzel Blondies!
Preparation Time: 15 min. Bake Time 30 Min. Yield: 24 Large Blondies Cost Per Serving: $.33 INGREDIENTS: 2 Cups All-Purpose Flour 1 -1/2 tsp. Baking Powder 1/4 tsp. salt 12 Tbsp. (1-1/2 sticks) Unsalted butter, at room temperature 1-1/2 cups packed light brown Sugar 2 Large Eggs 1 tsp. Vanilla Extract 1 Cup Chocolate Chips… [Read more…]
Posted in: Desserts
April 23, 2011
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